I am so into juicing these days, and the kids drink all sort of vegetable and fruit juices, the greener the better! This one is particularly good: for four glasses I used half a stalk of celery (I use the stalks and only a few leaves - mostly to give it colour, usually I keep the leaves for cooking) then half a lemon and to top a little (about 10-20%) natural apple juice. I will make this again and again, too good!
And now for something completely different:
Nearly bought this one… :-)
Photos and recipes by Alessandra Zecchini ©
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