Friday, May 23, 2014

Strawberry and Banana ice-cream: sugar free, gluten free, raw and vegan


You just need two ingredients: 2-3 bananas, sliced and frozen, and 2 punnets of strawberries, cut and frozen. It is actually better if both the banana and strawberries are quite ripe - jam quality!

Freeze the fruit for a few hours (one day is better) then put in the food processor and blend. Eat immediately. Healthy and yummy!


Photos and Recipes by Alessandra Zecchini ©




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