tag:blogger.com,1999:blog-7638307991777330403.post241368335629365318..comments2024-01-31T01:40:15.660-08:00Comments on Vegan Recipes: Sun-dried Tomato Bacon, Vegan - step by step instructionsAlessandrahttp://www.blogger.com/profile/12616072198034545392noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7638307991777330403.post-71360531020092560552017-02-20T01:41:24.255-08:002017-02-20T01:41:24.255-08:00H Nicky, sorry for the late reply: I prefer Japane...H Nicky, sorry for the late reply: I prefer Japanese soy sauce as the flavour is more delicate and mix well with other ingredients without becoming too overpowering. Alessandrahttps://www.blogger.com/profile/12616072198034545392noreply@blogger.comtag:blogger.com,1999:blog-7638307991777330403.post-16325491232315132542016-11-02T23:33:17.801-07:002016-11-02T23:33:17.801-07:00Am so looking forward to trying this recipe. Thank...Am so looking forward to trying this recipe. Thank you. I really like how you make all your recipes nice and straightforward, too. A quick question: how is Japanese soya sauce different from Chinese please? Nicky Owersnoreply@blogger.com